Doughnut Production Line
Our doughnut production line integrates forming, proofing, frying, and cooling into one continuous system, supporting stable and efficient production at capacities of 5,000–20,000 pieces per hour. The bread line allows quick changeover between different doughnut cutters, enabling flexible production of various sizes and shapes based on specific requirements.
- Production capacity: 5000-20000pcs/hour
- Worktable height: 850mm
- Worktable width: 600-1600mm
- Proofing time: Customizable
- Frying time: Customizable
Heart-shaped doughnut
Chocolate-coated doughnut
Filled doughnut
Powdered sugar doughnut
Cruller-style doughnut
Sprinkled doughnut
- 1. Dough dividing
- 2. Sheeting
- 3. Punching
- 4. Forming
- 5. Proofing
- 6. Frying
- 7. Cooling
Designed for high-hydration dough The system can handle dough with hydration levels up to 60%, maintaining stability during processing of soft and delicate dough.
Low-stress forming A low-stress forming system with multi-roller coordination gently shapes the dough, preserving gluten structure and helping produce doughnuts with a full and uniform shape. This helps prevent deformation or collapse during processing, ensuring consistent appearance.
High-precision synchronized cutting Tracking cutting technology keeps the cutter synchronized with the dough sheet, ensuring clean cuts and consistent size for each doughnut.
Accurate center removal A high-precision center removal system ensures consistent ring shape and improves product uniformity and yield.
Automated tray arrangement The bread line uses a traction and oscillating tray arrangement system to achieve even and orderly placement, reducing manual handling and improving overall efficiency.
- Centralized control and stable operation
The doughnut production line is equipped with a PLC-based control system and a robust overall structure, ensuring stable and reliable performance for continuous industrial operation. - Industrial-grade configuration
The bread line is built with 304 stainless steel and equipped with Ammeraal antibacterial conveyor belts, SEW drive systems, and Siemens servo control, meeting hygiene standards while ensuring consistent operation and easier maintenance.
